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Butcher knife is designed for powerful, controlled prep across meat, seafood, and vegetables.
Built as a heavy-duty kitchen knife, it delivers confident chopping, mincing, shredding, and slicing with a thick, stable blade and a balanced, full-tang handle.
The hand-tempered texture helps reduce food sticking, keeping your workflow smooth and efficient even during large prep sessions.
• Delivers strong, controlled cuts for meat, seafood, and dense vegetables• Thick 2.5 mm blade for confident chopping and portioning• Full-tang construction with three rivets for long-term durability• Comfortable wenge wood handle for secure grip and control• Balanced feel for steady guidance through heavy prep• Heat-treated blade for hardness without brittleness• Reliable choice for home kitchens and demanding prep tasks
Blade Material: 4Cr13 Stainless SteelHardness: 60–62 HRCBlade Thickness: 2.5 mmWeight: 361 g
CARE:✅ Use on wooden or quality plastic boards✅ Keep dry and clean✅ Hand wash with warm, soapy water✅ Lubricate for long-term storage
AVOID:❌ Dishwashers, harsh cleaners, and soaking.❌ Using as a tool for non-knife tasks.❌ Heat sources or direct sunlight to prevent cracking.
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