Small Chef's Knife is an all-purpose knife that is curved for a more precise cut.
Hand-tempered texture for a non-sticky blade to reduce food adhesion.
Comfy grip with pack wood handle for maximum control.
High-temperature quenching and forging for a sharp blade and high hardness, suitable for heavy tasks.
Blade Material: 4Cr14 Stainless Steel
Hardness: 60-62HRC
Blade Thickness: 2.8 mm
Weight: 260g
CARE:
✔ Use on wooden or quality plastic boards
✔ Keep dry and clean
✔ Hand wash with warm, soapy water
✔ Lubricate for long-term storage
AVOID:
✘ Dishwashers, harsh cleaners, and soaking.
✘ Using as a tool for non-knife tasks.
✘ Heat sources or direct sunlight to prevent cracking.